Tuesday, December 20, 2011

How to barm milk with a beef baton - Barista Tips


Get our daily coffee news www.facebook.com How to froth milk with a steam wand on a traditional espresso coffee machine. www.caffesociety.co.uk Shown on the Brasilia Opus Sublima Coffee machine with Paul Meikle-Janney, Head Judge for the World Latte Art Championship. For more Barista...

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